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Welcome to The Slow FODMAP!

Since 2017, I’ve been following a low FODMAP diet which has saved my life.

I was born in South Korea and now live in the US. So you can find every ingredient that I’m using around you while my recipes are mostly Korean food-based.

I hope you get some new ideas from my recipes and survive this journey!

Misun. xoxo

Come and see more recipes on my YouTube & IG!

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  • Instagram

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